The Hatteras 90 Convertibles cockpit was designed to accommodate world-class angling and record breaking catches. Standard features include two recessed front-loading refrigerator/freezer units, a molded-in transom fish box, live baitwell circulating system with pump and a refrigerated fish box (130) with macerator pump. Saltwater and freshwater washdowns, a sink with bait prep area and ample storage cabinets complete this awesome 214 square-feet of billfish fighting, monster-taming space.
The spacious aft deck, an excellent place to enjoy al-fresco dining, leads into the expansive salon. Custom furnishings include a luxurious wrap-around lounge, club chair, coffee table and end table. Hand-crafted cabinetry, bullnose moldings and fluted wood cornices cleverly disbursing air conditioning the entire length of the salon and galley - enhance the elegant styling. The salon also features a wet bar with icemaker and entertainment center that includes a 37 plasma TV, AM/FM surround sound stereo receiver with DVD/CD player.
The galley, with easy access to the dinette and the salon, is fully equipped with all necessities including china, crystal and flatware. Galley amenities include a refrigerator/freezer with icemaker, four-burner range with thermal convection oven, microwave/convection oven, trash compactor and dishwasher. This galley also features granite countertops and a large pantry. Should you prefer, you might opt for the day head in lieu of the pantry. Access to the owner's suite and the other guest staterooms is via a wide but secure stairway that leads forward from the galley.