Extremely clean with very low usage. Owner anxious, owner wants boat sold, make offers.....
Shapely family express delivered style, performance at budget-friendly price. Well-finished interior with mid-berth aft, small galley, convertible dinette sleeps six. Head compartment—next to companionway steps—is easily accessed from cockpit. U-shaped cockpit settee converts to large sun pad. Note clever integrated anchor platform, good engine access, walk-through windshield. MerCruiser 260hp sterndrives cruise at 25 knots and reach 35+ knots wide open. Inboard power was optional.
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Please contact John Schachel at 732-202-0200
Additional Specs, Equipment and Information:
LOA: 33 ft 4 in
Beam: 10 ft 4 in
Length on Deck: 32 ft 1 in
Minimum Draft: 2 ft 9 in
Headroom: 6 ft 3 in
Deadrise: 16 ° at Transom
Dry Weight: 9500 lbs
Fresh Water Tanks: (30 Gallons)
Fuel Tanks: (150 Gallons)
Number of single berths: 1
Number of double berths: 2
Number of heads: 1
Shore power inlet
FORWARD QUEEN SIZE BED CENTERLINE
DINETTE LOCATED AMIDSHIPS ON STARBOARD SIDE AND WILL CONVERT TO SLEEPING QUARTERS
AFT CABIN DOUBLES AS "U" SHAPED LOUNGE AND HUGE QUEEN SIZE BED
AIR CONDITIONING WITH REVERSE CYCLE HEAT.
COMPACT GALLEY LOCATED ON PORT SIDE FEATURES
MICROWAVE OVEN & SINGLE BURNER COOKTOP.
FURUNO NAV-NET SYSTEM
LOWRANCE GLOBAL MAP 2000 PLOTTER
UNIDEN LTD 715VHF RADIO
HUMMINGBIRD DEPTH FINDER
AM/FM CASSETTE WITH REMOTE AT HELM WITH 10 CD CHANGER.
TWIN 30 AMP DOCKSIDE POWER
AUTO BATTERY CHARGER WITH DUAL BATTERIES
PREWIRED FOR GENERATOR
WALK THRU WINDSHIELD
ALL NON-SKID SURFACES
DECK FEATURES SNAP DOWN CARPET LINER
SUN PADS FOR FORWARD BOW DECK.
The Company offers the details of this vessel in good faith but cannot guarantee or warrant the accuracy of this information nor warrant the condition of the vessel. A buyer should instruct his agents, or his surveyors, to investigate such details as the buyer desires validated. This vessel is offered subject to prior sale, price change, or withdrawal without notice.
Interested in this boat?Toll-free: 866-366-3988Tel: 732-202-0200